Queen Mehbuba – Ethiopia Guji Uraga Natural Anaerobic

Queen Mehbuba Is Back! 

A vibrant and innovative coffee showcasing the exceptional skill, dedication, and craftsmanship of producer Mrs. Mehbuba Sied. Grown in Ethiopia’s renowned Guji region, this fully traceable lot reflects the extraordinary potential of its origin while celebrating the work of a woman producer whose commitment to quality represents excellence and meaningful progress within the specialty coffee industry.

Through a carefully controlled anaerobic natural process, the coffee develops remarkable depth, complexity, and expressive character. Extended fermentation allows the fruit and natural sugars of the coffee cherry to contribute to an intensely aromatic and layered cup while still maintaining balance and clarity.

The result is a coffee that feels both bold and refined, highlighting the creativity behind modern coffee processing while remaining deeply connected to Ethiopia’s legendary coffee heritage. Mrs. Mehbuba Sied’s work is a beautiful example of the precision, innovation, and dedication that continue to make Guji one of the world’s most exciting and celebrated coffee-producing regions.

RST.	LIGHT
ORI.	Ethiopia-Guji
PRO.	Washed
ALT.	2300 masl