Kefyalew Obese – Ethiopia Yirgacheffe Anaerobic Natural

We're honored to continue our journey with Kefyalew Obese, a fourth-generation coffee producer whose dedication and heritage are deeply rooted in the rich soils of Yirgacheffe. His Anaerobic Natural is a radiant expression of craft, care, and culture—designed to awaken your senses and brighten your day.

The cherries undergo a 48-hour anaerobic fermentation, intensifying the coffee’s natural sweetness and complexity. In every sip, you’ll discover a lively burst of wild strawberry, kiwi, and sparkling lemonade, gracefully layered with floral and citrus undertones that dance on the palate.

This coffee is more than a beverage—it’s Kefyalew’s legacy in bloom, a joyful testament to Ethiopia’s coffee brilliance, and a cup full of love from farm to finish.

RST.	LIGHT
ORI.	Ethiopia-Yirgacheffe
PRO.	48-Hour Anaerobic Natural
ALT.	1940 masl